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Refractometer Soy Milkɑ& Soy MilkM

Product code: 
MASTER - Soy Milkɑ& Soy MilkM
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Overview: 

The MASTER-SoyMilk series has become a quintessential tool for soy food products manufacturers. 

Features: 

 This dual-scale unit can measure the concentrations of soybean solids as well as of “nigari” (magnesium chloride) used in tofu production. The soybean solid concentration scale complies with measurements by infrared moisture meters.
It is an Automatic Temperature Compensation (ATC) model with water resistant properties (IP65).The Master-Soy MilkM is a good alternative choice when the water resistant feature is not a priority and the Temperature Compensation will be carried out manually.

Technical Specification: 


Model MASTER-Soy Milkα
Cat.No. 2681-2683
Scale Soy Milk Concentration
Magnesium chloride concentration
Measurement Range Soy Milk Concentration (soybean solids) : 0.0 to 20.0%
Magnesium chloride concentration : 0.0 to 12.0%
Minimum Scale Soy Milk Concentration (soybean solids) : 0.2%
Magnesium chloride concentration : 0.2%
Measurement Accuracy Soy Milk Concentration (soybean solids) : ± 0.5%
Magnesium chloride oncentration : ± 0.2% (10 to 30゚C)
International Protection Class IP65 (except eye piece) Dust-tight and Protected against water jets.
Dimensions & Weight 3.2 x 3.4 x 16.8cm, 90g